The Abbey Bar

Our terrific new Abbey Bar provides the highest quality food utilising the best of local produce.  With service from 12.00pm until 9.00pm all visitors to the Hotel are offered an all day dining opportunity.

To Start
Soup of the day, served with crusty Bread
Potted Prawns, Buttered Bread, Green Salad
Chicken Liver Parfait, Brown Toast and Fig Chutney
Crispy Duck Leg, Asian Style Vegetable Salad, Honey and Soy Dressing
Roasted Mushroom "Crumble", Green Salad, Herb Mayonnaise (v)
Seafood and Sweet Corn Chowder, Toasted Baguette

Mains
Game Casserole, Herb Dumplings, Green Beans
Rib eye Steak, grilled Tomato and French Fries
Fillet Steak, Grilled Tomato and French Fries
Borders Roasted Free Range Chicken, Green Beans, Thyme Mash
Lamb & Mint Burger, Aubergine Relish, Onion Rings, French Fries
Fish, Chips and Mushy Peas (market price fish)
Grilled Sea bass, potato and chorizo cake, wilted spinach, Herb dressing
Pumpkin, Sage and mascarpone Risotto (v)

Sides
French Fries
Green Beans, Shallots and Parsley Butter
Mash
Rocket and Parmesan Salad
Tomato, Red Onion and Olive Salad
Garlic Mushrooms
Onion Rings


Light Bites
These can be taken as a Baked Potato or Sandwich on a choice of Cobs, Wholemeal Bloomer or White Bloomer, Open or Closed and are served with Homemade Coleslaw and Kettle Chips.

Chicken, Mango, Parma Ham with Curried Mayonnaise
Tuna and Sweet Corn
Prawn Marie Rose
Roasted Rib Eye, Roasted Tomato and Caramelised Onions
Roasted Red Pepper, feta, Tomato Compote, Baby Rocket