Hotel Christmas Day lunch Menu

CHRISTMAS DAY LUNCH
£59.00 per person

Game Terrine wrapped in smoked bacon, pine nut pesto
Carpaccio of Blue Fin Tuna coated in fresh herbs, parmesan shavings, dry roasted garlic & shallots, tomato chutney & roquette leaves
Basil and Goats Cheese Roulade with a sultana and honey dressing, mache salad
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Cream of Parsnip Soup, crisp wild mushrooms
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Roast Turkey, with traditional accompaniments
Grilled Fillet of John Dory, wild mushroom risotto, baby spinach, roasted tomatoes & truffle oil
Saddle of local Venison, baked red wine pear, fondant potato, celeriac remoulade, beetroot caviar & chocolate scented jus
Twice baked Scottish Cheese Souffle, red onion shells filled with pea puree, apple mash, walnut oil
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Christmas Cake with brandy sauce & macerated sultanas
Clementine Creme Brulee with honey & ginger ice cream, buttered shortbread
Steamed Apple Sponge, vanilla sauce anglaise & cinnamon
A platter of Scottish Farmhouse Cheeses, date & walnut bread, preserved kumquats, mango chutney
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Tea or Coffee with Mince Pies

We look forward to welcoming you from 12 noon, with lunch being served at 12.30pm

A non-refundable deposit of £15.00 per person is required at the time of booking.
We reserve the right to amend the menu for reasons which are beyond our control.